Recommended
Hakka Stuffed Bean Curd Balls 客家酿豆腐卜
Stir Fried Pork Belly with Fresh Cut Chili 客家小炒肉
Yam Abacus 算盘子
Stir Fried Zha Chai with Pork Belly/Chicken Breast 榨菜焖花肉/鸡丁
Pork Cake with Salted Fish 咸鱼煎肉饼
Stir Fried Potato with Pork Belly/Chicken Breast 马铃薯焖花肉/鸡丁
Stir Fried Aubergines with Sweet Sweet Basil and Pork Belly/Chicken Breast 九层塔炒茄子花肉/鸡丁
Fried Anchovy with Bean Paste 豆酱江鱼子
Stir Fried Mee Hoon with Muichoi Pork (2 pax) 梅菜扣肉米粉 (2人份)


Chicken
Hakka Rang Salted Chicken 客家盐鸡
Braised Chicken with Bitter Gourd 苦瓜焖鸡
Stir Fried Chicken Breast with Ginger & Spring Onion 姜葱鸡丁
Mango Chicken 芒果鸡
Kung Po Chicken 宫保鸡丁


Pork
Crispy Pork with Fermented Bean Curd (Dry) 南乳炸肉 (干)
Hakka Stewed Pork with Black Fungus 客家炸肉焖木耳
Sweet & Sour Pork 咕噜肉
Wild Boar with Fried Ginger 姜丝山猪肉
Curry Wild Boar 咖喱山猪肉
Stewed Pig’s Trotter with Black Vinegar 猪脚醋
Claypot Pork Belly with Salted Fish (Spicy) 咸鱼花腩煲
Pork Belly with Preserved Mustard Cabbage 梅菜扣肉
Pork Belly with Yam 芋头扣肉
Steamed Mince Meat (Dong Cai/Salted Fish) 蒸肉饼 (冬菜/咸鱼)

Fish
Stir Fried Fillet Fish with Ginger and Spring Onion 姜葱鱼片
Stir Fried Fillet Fish with Salted Egg 咸香鱼片
Clay Pot Fillet Fish with Spicy Homemade Sauce 瓦煲香辣鱼片
Grouper Fish with Sour Plum/Soya Sauce/Deep Fried/Homemade Sauce 酶子蒸/清蒸/酥炸/家乡蒸 龙虎斑鱼
Halibut with Sour Plum/Soya Sauce/Deep Fried/Homemade Sauce 酶子蒸/清蒸/酥炸/家乡蒸 龙虎斑鱼
Stir Fried Salted Mustard with Grouper Fish 咸菜焖斑鱼


Prawn
Stir Fried Prawn with Salted Egg 咸蛋虾
Steamed Prawn in Sour Plum Sauce 酶子蒸虾
Butter Prawn 奶皇虾
Clay Pot Prawn with Spicy Homemade Sauce 瓦煲香辣虾


Rice Wine
Mee Sua with Rice Wine Soup 黄酒面线
Egg with Rice Wine Soup 黄酒蛋
Chicken with Rice Wine Soup 黄酒鸡
Prawn with Rice Wine Soup 黄酒虾
Kailan with Rice Wine Soup 黄酒芥兰


Vegetable
Clay Pot Mix Vegetable with Spicy Homemade Sauce 瓦煲香辣杂菜
Stir Fried Bitter Gourd with Zha Cai 凉瓜炒榨菜
Seasonal Vegetable (Stir Fried/Abalone Sauce/Belacan/Fermented Bean Curd/Soup) 时菜(清炒/鲍鱼汁/马来占/腐乳/上汤)
Seasonal Vegetable (Salted Fish/Anchovies) 时菜(咸鱼/江鱼仔)
Stir Fried Bitter Gourd with Salted Egg 咸蛋炒凉瓜
Stir Fried Vegetable with Olive Vegetable 橄榄菜炒豆角
Fried Mak Choy with Fish in Black Bean Sauce 豆豉鲮鱼油麦菜


Bean Curd
Angled Luffa with Japanese Tofu & Egg 胜瓜炒日本豆腐
Fresh Bean Curd with Spring Onion (Cold/Hot) 葱油豆腐 (冷/热)
Bean Curd with Mince Pork 肉碎豆腐
Home Specialty Bean Curd 三丝豆腐
Clay Pot Bean Curd Bisque 瓦煲豆腐羹

Egg
Fried Egg with Onion and Preserved Sausage 洋葱煎腊肠蛋
Fried Egg with Pickled Vegetable and Preserved Sausage 菜脯煎腊肠蛋
Mango Egg 芒果蛋
Fried Egg with Bitter Gourd 凉瓜炒蛋
Fried Egg with Long Beans 豆角炒蛋
Fried Egg with Prawn 虾煎蛋
Fried Egg 荷包蛋
Fried Egg with Tomato (sauce) 番茄炒蛋(汁)


Rice
Lei Cha Rice 擂茶饭
Fried Pork with Ginger and Spring Onion Rice/Chicken Breast 姜葱猪肉饭/鸡丁
Crispy Pork with Fermented Bean Curd Rice 南乳炸肉饭
Hakka Stewed Pork with Black Fungus Rice 客家炸肉饭
Curry Wild Boar Rice 咖喱山猪肉饭
Hometown Fried Rice 家乡炒饭
Fried Rice with Salted Fish 咸鱼炒饭
Sweet & Sour Pork Rice 咕噜肉饭
Fried Chicken Breast with Salted Egg Rice 咸蛋鸡丁饭
Fillet Fish with Ginger and Spring Onion Rice 姜葱鱼片饭
Soup of The Day 家乡靓汤
Fragrant White Rice 香米白饭
Brown Rice 糙米饭


Noodle
Hakka Rang Noodle 客家面
Hakka Stewed Pork with Black Fungus Noodle 客家炸肉面
Crispy Pork with Fermented Bean Curd Noodle 南乳炸肉面
Curry Wild Boar Noodle 咖喱山猪肉面


Tea
Green Tea 绿茶
Xiang Pian 香片
Tie Guan Yin 铁观音
Kuk Bou 菊普
Chrysanthemum 菊花
Char Wang 茶王
Bou Lei 普洱
Corkage (tea) 自来茶
Beverage
House Tea 自家茶
Green Tea 绿茶
Herbal Tea 凉茶
Honey Lemon 柠蜜
Soya Bean 豆奶
Soya Cincau 凉粉豆浆
Purified Water 过滤水
100 Plus 一百号
Coke 可乐
Beer 啤酒
Corkage (alcohol) 自来酒
Herbal Jelly 龟苓膏
Fulfill Your Appetite Right Away
Need a dinner that will do more than fill you up? Hakka Rang Restaurant is where you want to be. If you’re looking for something to fill you up and make you happy, go beyond our menu. We are prepared and eager to assist you.
